Review: Starbucks Coffee Java Chip Frappuccino Ice Cream

July 6, 2010 at 6:52 pm 1 comment


Its a scorcher out there! Right now I am looking at the thermostat and its a over one hundred degrees. Now people for the south may be calling me a wuss but I am from the Northeast and in Boston we haven’t had a day reach one hundred degrees since 2002.

So I heard from my parents they bought some ice cream I decided to stroll downstairs and grab one. The Starbucks coffee ice cream I had came with its own durable short spoon which was nice. The bold coffee flavor was a nice take away from the typical coffee flavors. The Dark chocolate added a hearty bite with a slightly bitter tang that I love about dark chocolate. Like its frozen counter part it packs a punch on your gut as well with forty percent of your daily saturated fat from a combo of egg yolks, cream, skim milk, oils , and chocolate. It definitely is considered a super premium ice cream.

Pros –

Bold Coffee Flavor

Durable Portable Spoon

Sweet Bitter Dark Chocolate

Feeling like a yuppy

Cons –

I feel my arteries seizing as we speak

Final Score – 4.5 stars out of 5


Entry filed under: Uncategorized.

Review: Doritos 2nd Degree Burn Fiery Buffalo Review: Kraft Sandwich Shop Chipotle Mayo

1 Comment Add your own

  • 1. Cinabar  |  July 14, 2010 at 8:23 pm

    Wow – this ice cream sound delish! Wish we could get it here in the UK.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 5 other followers

%d bloggers like this: